97/4,NIDC LAMBHA
AHMEDABAD
382405
Gujarat
9510116160
22.9442516 72.5866941
Wholesale Deals Platform Only (For Wholesaler & Doctor's)

Bandhani Hing Powder (Asafoetida)

65.00
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× Tips: Available variant(s)
    • Bhasma purchase allowed only Doctors or Practisoner.
    • First Select Order Qty.
    • All Products in Loose Packing.(For Doctors And Wholesalers Only)all ready bulk rate apply so dont ask for bulk discount rate..
    • Courier Charges :-Gujarat 40/- ,Out of Gujarat 90/-.
    • NOTE:
    • This medicine should only be taken strictly under medical supervision.
    • Safety Information/Precaution
    • The product information contained herein is for informational purposes only and is not intended to diagnose, treat, or prevent. Read the label carefully before use. Do not exceed the recommended dose. Keep out of the reach and sight of children.
    • Disclaimer:
    • The contents of this website are for informational purposes only and not intended to be a substitute for professional medical advice, diagnosis, or treatment. Please seek the advice of a physician or other qualified health provider with any questions you may have regarding a medical condition. Do not disregard professional medical advice or delay in seeking it because of something you have read on this website.
    Specification

    Note: These Statements Are Not Evaluated By FDA And This Product Is Not Intended To Diagnose Or Treat Any Disease :

    Product Description

    This is a Vegetarian product.

    • Bandhani hing is recognized for its quality and strong aroma
    • It is hygienically processed by using active ingredients
    • It works as a flavour enhancer
    • Country of Origin: India
    •  Hing Powder Light Yellow

      How to Use

       Yellow Hing is perfect for a subtler flavour in vegetable dishes.

    • Product description

      Mastering masala blending is both an art and science. Given the diversity of culture and the wide variety of distinctive cuisines and taste preferences, prevalent across the length and breadth of India, it is a skill that needs perfection and it’s not easy. Each spice has its own distinct identity in terms of taste, aroma, flavor, color with some even offering numerous health benefits. No wonder, pure spices will always play an integral part in Indian cuisine irrespective of the zone, state, community or the cooking method and hence occupies a very special place of honor.

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